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| Dr. Bruce Fife is
a certified nutritionist and Doctor of Naturopathic Medicine. He
has written 18 books and serves as the publisher of Piccadilly Books/Health
Wise Publications. |
Things You Probably Didn't Know About Coconut Oil
An Interview with Bruce Fife, CN, ND
When it comes to personal health, there are times when you are truly
enlightened by certain professionals in the field. My interview with
Bruce Fife, ND, CN, was one of those times. A naturopathic physician
and certified nutritionist, he has exposed the truth about coconut oil
to the general public and revealed the marketing strategies that gave
coconut oil such a bad name.
by Rachale Baseley
HL When did you first become interested in coconut oil? Why?
BF
Like everyone else I used to believe that coconut oil was an artery
clogging saturated fat. What started me thinking differently was an
experience I had several years ago. I was in a meeting with a group
of nutritionists and one of the members of the group stated that coconut
oil was one of the good fats, that it didn't cause heart disease, and
that it had many health benefits. At first I was shocked. This went
against everything I'd heard in the past. This nutritionist, however,
backed up her statement and referred to studies that showed that coconut
oil had many important nutritional and medical uses.
I learned that coconut oil, in one form or another, was used in hospital
parenteral formulas to nourish seriously ill patients. It was an important
ingredient in infant formulas and was recommended for people with digestive
or nutritional problems. I began to wonder; if coconut oil is so bad,
why is it fed to hospital patients and newborn babies and recommended
for those with digestive concerns? It didn't make sense. Was coconut
oil the evil villain or not? I had to find the answer.
I began looking. I went to the library and I went on the Internet, but
I couldn't find anything specifically on the health aspects of coconut
oil. At the time, there wasn't any. I did find lots of articles on oils
and nutrition and most of them would mention coconut oil, but they didn't
go into any detail. All they said was "coconut oil is a saturated
fat and causes heart disease." I saw that statement repeated over
and over again, but not a single one of these authors ever backed it
up with any facts, any figures, or any references to the medical literature.
It became obvious to me that none of these doctors and nutritionists
who were making this statement really knew anything at all about coconut
oil. All they were doing is simply repeating what someone else had said,
who in turn, repeated someone else, and on and on.
I realized that if I was ever going to learn the truth about coconut
oil I wasn't going to find it in the books and magazine articles currently
available because apparently none of these authors knew anything about
it. I knew that if I was going to find the truth I needed to go to the
research. And that's what I did. I started digging though the medical
literature and looked up everything related to coconut oil. When I did
this, I found hundreds of articles. And what I learned shocked me!
I discovered why coconut oil, in one form or another, was used in hospital
and baby formulas and why it was recommended for those with digestive
problems. I discovered it had many important nutritional and medical
applications. I also learned that there was no truth in the belief that
coconut oil causes or even contributes to heart disease. In fact, I
learned that if you want to protect yourself from heart disease you
should be using coconut oil.
I began using coconut oil myself and recommending it to others. I've
seen it help people with hemorrhoids, cancer, diabetes, psoriasis, gallbladder
disease, bladder infections, flu, and many other health problems. After
learning about coconut oil and seeing what it can do, I realized that
nobody except a few researchers knew the truth about this miraculous
oil. I felt an obligation to share this knowledge with everyone else.
So I wrote the book The Coconut Oil Miracle (formerly titled The Healing
Miracles of Coconut Oil).
HL At Healthy Living magazine we consider you one of the world's leading
experts on coconut oil.
What research
have you done in this field, and what have your experiences taught you?
BF Most
of my research has been investigating what other researchers have discovered
about coconut oil and fats and oils in general and organizing and condensing
it into a form that is easy-to-read and understand by the general public.
Medical studies are written in a language that is very difficult for
most people to understand unless they have medical training. This causes
a lot of confusion and misinterpretation and is one of the reasons why
there is so much confusion and understanding in nutrition and health.
I have the opportunity of seeing how coconut oil affects people in a
clinical setting. I see people all the time who use coconut oil and
witness how it affects their lives. Some have experienced incredible
improvement from a wide variety of health problems. I am continually
amazed at the conditions in which coconut oil seems to be able to help.
Many of these people have suffered with health problems for years. After
incorporating coconut oil into their diets and using it on their skin
the problems often diminish or completely disappear.One of my goals
is to tell everyone who will listen about the coconut oil miracle. Most
people are still in the dark about it. If you go to the average person
on the street and ask them about coconut oil, they knew very little,
including health care professionals, doctors, nutritionists; they really
don't know much because they haven't studied it. Most of the education
doctors receive after graduating from medical school is provided by
the pharmaceutical industry and, therefore, is very biased. They don't
hear about natural, nutritional approaches. Sometimes doctors have to
be educated by their patients.
HL Can you explain why as a nation we stopped using coconut oil? Does
the promotion of
polyunsaturated
soybean oil produced by American farmers play a role in this?
BF Oh
yes. And this is something that people need to know about. The reason
people think of heart disease when anyone mentions coconut oil doesn't
have anything to do with science, and doesn't have anything t do the
fact, but has everything to do with marketing and money. Back it the
early and mid-1980s, people were concerned that saturated fats could
raise cholesterol levels. The soybean industry realized this was a perfect
opportunity to make a profit. They reasoned that if they could convince
people that all saturated fats were bad and caused heart disease people
would eat more vegetable oil. So the soybean industry spent millions
in an anti-saturated fat and anti-tropical oils publicity campaign.
Special interest groups such as the Center for Science in the Public
Interest joined in and started producing alarming news stories about
he dangers of saturated fats. They invented the term "artery clogging
fat" in reference to coconut oil. Because of the media blitz it
didn't take long before everyone believed coconut oil was an artery
clogging fat. People are still duped by the soybean industry's attack
on coconut oil. Many authors, too lazy to do their own research, still
parrot the biased viewpoints produced by these groups. I'm trying to
change this by providing accurate information so that people can know
the truth.
HL Do you use coconut oil yourself? How do you use it and how often?
BL I
use it all the time and in every imaginable way. We use it in all of
our cooking and our baking. My wife uses it to make bread. She says
her bread comes out better, it's moist and light. We make whole wheat
bread, and it has become famous here, thanks to its soft, fluffy, delicious
taste and texture.At times I use coconut oil as a supplement and take
it by the spoonful. The type I use tastes delicious so I don't mind
taking by the spoon. I also add it to a bowl of oatmeal, in order to
get the oil in my diet. You can spread it on bread, or you can use half-and-half
butter and coconut oil, I put it in soups, again just to get the benefit
of the oil. You can add it to a wide variety of foods.I put it on my
skin too. It is excellent for the skin; if you want to become a believer
in the health benefits of coconut oil, just start using it on your skin.
Dry, hard, discolored, and flaky skin will transform into soft, smooth
healthy looking skin within weeks.
HL How is it that not all saturated fats are unhealthy? Tell us about
medium-chain fatty acids.
BF Fats
and oils are composed of molecules called fatty acids. Three fatty acids
joined together form a triglyceride molecule. Some fatty acids are smaller
than others. Medium-chain fatty acids are smaller than long-chain fatty
acids. Likewise medium-chain triglycerides are smaller than long-chain
triglycerides. The size of these molecules is very important because
our bodies process and metabolize each fat differently depending on
its size. Most all of the fats and oils in our diet are composed of
long-chain fatty acids, whether they're unsaturated or saturated. There
are only a few dietary sources of medium-chain fatty acids, the primary
source being tropical oils, particularly palm kernel and coconut oils.
That's why coconut oil is different from other oils and it the secret
to many of its healing properties.
Because the medium-chain triglycerides are smaller than the long-chain
triglycerides that are in most fats and oils, they're digested quicker.
In fact, they don't even need pancreatic digestive enzymes to break
them down. By the time they enter the intestinal tract, they are completely
broken down into free fatty acids, while long-chain triglycerides still
need the digestive enzymes to break them down. What's important here
is that the long-chain fatty acids, when they're finally broken down,
will be absorbed through the intestinal wall. From there, they are packaged
into lipoproteins and released into the bloodstream. So the long-chain
fatty acids go into the digestive tract and then into the bloodstream.
As they circulate in the bloodstream they supply the fat that collects
in fat cells and the fat that collects in artery walls.
With medium-chain fatty triglycerides in coconut oil the process is
different. They are quickly digested, so pancreatic enzymes are not
needed. By the time they enter the intestinal tract they are completely
broken down into fatty acids. Because of this, they are absorbed immediately
into the portal vein, and sent directly to the liver. In the liver they
are used as a source of fuel to produce energy. Therefore, they bypass
the lipoprotein stage, and they don't circulate in the bloodstream to
the degree that other fats do. Consequently, they do not supply the
fat that collects in fat cells or the fat that collects in artery walls.
They produce energy not body fat and not arterial plaque.
HL What conditions does coconut oil help to treat?
BF Topically
it seems to be able to benefit almost any skin condition. I wouldn't
say that it can cure every type of skin condition, but I've seen a wide
variety of conditions improve-and sometimes completely vanish-with the
use of coconut oil. It can help speed healing of cuts and burns; there's
a long tradition in the islands of using coconut oil as a sunscreen.
It is great for fungal infections such as ringworm and athlete's foot.
People tell me how they have used medicated treatments without success,
but when they use coconut oil it does the job.There is evidence that
coconut oil helps prevent osteoporosis. One of the interesting things
about coconut oil is that it helps improves nutrient absorption. It
improves absorption of minerals such as calcium and magnesium and thus
aid in preventing osteoporosis. Also, it increases absorption of some
of the B vitamins, the fat-soluble vitamins: A, D, E, K, beta-carotene,
and some amino acids.
Because of it is easily digested, provides a quick and easy source of
nutrition, and improves absorption of other nutrients coconut oil has
been recommended in the treatment of malnutrition. Coconut oil has many
other uses. Research has shown it can be useful in the treatment and
prevention of obesity. A lot of research is current being done in this
area. Studies show it may be helpful in preventing liver disease, kidney
disease, Crohn's disease, cancer and many infectious illnesses such
as the flu, herpes, bladder infections, and candida, to mention just
a few. Studies are now being done to test it effectiveness against serious
illness such as AIDS and SARS. Preliminary results have been very promising.
HL We have recently written in depth about chronic fatigue syndrome.
How can coconut oil help
with this debilitating
and often misunderstood illness?
BF It
helps in a couple of ways. One way it helps is due to its antimicrobial
effects, it can destroy organisms in the body that may be sapping the
body's strength and contributing to the condition. Another way is that
because the medium-chain fatty acids in coconut oil are used by the
body to produce energy rather than body fat, it produces a surge in
energy. With those two combined, it can be of benefit.
HL It appears that coconut oil can help with a whole host of conditions.
What would you say to
those sceptics
who say that it must be too good to be true?
BF Coconut
oil has so many benefits that some people may think that it can cure
anything, but it's not a cure-all. It has some specific health benefits
that are truly remarkable, but it can't cure everything, and so people
shouldn't expect it to.
HL You have written several books on promoting good health, one of the
latest being The Coconut
Oil Miracle (Avery
2004). In this you detail the positive health benefits of coconut oil.
Can you tell
us a bit more
about the book and why you felt the need to write it?
BF As
I mentioned earlier, after learning about all the benefits we've talked
about, such as the antimicrobial effects, the way coconut oil aids in
digestion, nutrient absorption, and weight loss, I was amazed. I realized
that few people were aware of this, thanks to the popular misconception
that coconut oil causes heart disease. I wanted to share this knowledge
with the rest of the world and the only way I knew how to do this was
to write a book.
HL Would you recommend the addition of coconut oil to everyone's diet?
Can we all benefit for its
use?
BF Yes,
absolutely. I recommend coconut oil to everybody and anybody who will
listen.
This article was adapted and condensed from a two-part series published
in The Doctor's Prescription for Healthy Living, Freedom Press, Inc,
1013 Centre Road #301, Wilmington, DE 19805.
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